Wild Rausu Kombu Seaweed

Rausu kombu seaweed is the Queen of kombu, the one acclaimed by masters in dashi. It is thick, delicately scented and allows you to make rich and colorful broths. The one proposed here is wild, rare. Our perfect combination : dashi, kobu-cha tea, marinated vinegar kombu

1kg

Code

NK015

Ingredients

100% Rausu kombu seaweed (Laminaria Saccharina Japonica diabolica var.)

Nutritional values

Per 100 g : energy 267 kcal (1136 kJ) ; fat < 0,6g, of which saturates < 0,01g ; carbohydrate 62,1g, of which sugars < 0,2g ; protein 4,7g ; salt 6,29g.

Dietary information

Allergens

Nishikidori

Who else could describe Nishikidori better but its founder and CEO, Olivier Derenne, taste hunter for over 25 years: '"With my selection of only the best artisans, respectful of ancestral methods that preserve the natural qualities of their products, I will help you discover new and unusual products. With Nishikidôri, discover an incredible variety of products accessible to all, easy to use, where the main ingredients are a quest for high emotions and authenticity! Nishikidôri gives you the possibility to bring exceptional traditional products directly to your table".

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Wild Rausu Kombu Seaweed

Code

Ingredients

Nutritional values

Dietary information

Allergens

Nishikidori

Smoked Soy Sauce

Seagrapes or Umibudo seaweed from Okinawa

38 years aged brewed Shoyu Soy sauce

Mikan Mandarin Juice

Hon Tamari Soy Sauce

2 years aged brewed shoyu soy sauce

Concentrated Vegan Dashi Broth

Hari Nori Angel Hair Cut

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